DESCRIPTION: Millefiore honey is not a single-flower product. Each millefiore has its own characteristics with variable and extraordinary results. A vitaminic tonic, rich in mineral salts. Excellent as a sweetener.

ORIGIN: Sicily

FLOWERING PERIOD: From May to September.

ORGANOLEPTIC ASPECTS:

colour: Various. Light in colour from lowlands, dark brown from mountains

scent: Light, pleasant flavour: Composite, deriving from mixed spontaneous

flowerings. Potentially aromatic if it comes from the mountains.

CONSISTENCY: Liquid, it spontaneously crystallizes some months after harvesting.

CONSERVATION: Room temperature sheltered from the sun.

SIZES: 120g – 100g

EXPIRY DATE: Two years from the date of production.